Valentine's Date Night Menu

$50 per person (plus tax & gratuity)

Reservations Suggested

First Course

Foie Gras

Oysters

Victor's Mexican Fish Taco

Second Course

Frisee salad

Smoked Salmon Bisque

Potato Leek Soup

Third Course

Raviolo of Rabbit Confit

Pork Shank

Branzino (European sea bass)

Braised Short Rib

Fourth Course

Cherries Jubilee

Chocolate Duo

Beer & Wines are available.

Complimentary champagne split per couple.

Discount coupons & other promotions not valid on this occasion.